Ingredients

Makes 8 servings

• 1/4 cup - Butter
• 40 wings - Chicken Wings
• 1/4 cup - Parsley
• 2 tbsp - Tomato Paste
• 2 tbsp - Lemon Juice
• 2 cloves, minced - Garlic
• 1/4 tsp - Black Pepper
• 1 tsp - Chili Powder
• 1/4 tsp - Cayenne Pepper

Directions

1. Preheat the oven to 200°C
2. In a bowl, add melted butter, cayenne pepper, chili powder, pepper, salt, garlic, lemon juice, tomato paste, and parsley. Mix well until fully incorporated.
3. Pour the mixture over chicken wings. Using your clean hands, coat each wing well.
4. Transfer to a large baking dish or a baking sheet and bake for 45-50 minutes or until completely cooked through and crispy.
5. Serve with your favourite keto-friendly dip.

ref: https.://recipes.ketocustomplan.com/recipes/chili-chicken-wings/